In a large mixing bowl, pour in the cake mix, cherry pie filling, eggs, and almond extract. Then, using an electric mixer or ...

Tart cherry pie filling is a natural with cheesecake, but the fruit is also great with ice cream, layered into parfaits or trifles, spooned over angel food cake and so much more.

First, preheat your oven to 350 degrees F. Pour the pie filling into a 9x13-inch baking dish. (You can also size up if you ...

The cherry pie filling did a lot of heavy lifting, adding sweetness and pieces of fruit to the cake. By contrast, the crushed pineapple ensured that the dessert wasn't too sweet by providing it ...

Cherry Cobbler with Cake Mix, ... 42 ounces canned cherry pie filling, 2 cans, 21 ounces each. 15.2 ounce box yellow cake mix. 1 cup unsalted butter, melted. 1 teaspoon vanilla extract.