This cherry ice cream recipe couldn’t be easier—just three simple ingredients and five minutes of prep. There’s no need for eggs, cooking, or an ice cream machine. Whether you use fresh or ...

Ingredients: 3 cups (750 mL) whipping / 35% cream 1 can (300 mL) condensed milk 3 Tbsp (45 mL) Cherry Liqueur 3 cups (750 mL) frozen cherries ...

Part of Ice Cream Jubilee’s seasonal menu (which also includes flavors like orange blossom tea cake and strawberry hibiscus), this ice cream mimics the flavor of a chocolate-covered cherry. Made ...