Here in Philly, a cheesesteak would feel naked without the salty, creamy and rich likeness of Cheez Whiz. Of course, this highly processed cheese sauce is generally regarded as a black-listed item ...

Ask any Birds-loving Philadelphian how they cloak their cheesesteak, and you'll find: While preferences for provolone, ...

Based in Arlington, Virginia, Matt is currently a news reporter for Local News Now. Cheez Whiz was developed for Kraft in the United States by a team including American food scientist Edwin ...