Based Research Share and Cite: Gershengoren, A. and Bandi, N. (2025) Exploring Consumer Behavior towards Social Impact Apps for Food Waste Reduction. Open Journal of Business and Management, 13, ...

Hungarians consumed horse meat for centuries after adopting Christianity—a new archaeological study finds social and economic ...

As the age-old proverb rightly states, "You are what you eat." A balanced diet lays the foundation for healthy living and ...

Though all meals are important, choosing the right balance of foods at breakfast sets you up for success throughout the day.

The post These Foods Will Be Labeled “Not Recommended for Human Consumption” in Texas appeared first on Katie Couric Media.

Blood and urine tests have been found to detect the amount of ultraprocessed foods (UPFs) a person eats, according to new research.

Global study links consumption of ultraprocessed foods to preventable premature deaths Date: April 29, 2025 Source: Elsevier Summary: A study analyzing data from nationally representative dietary ...

Premature deaths attributable to ultraprocessed food (UPF) consumption levels in 8 countries increase significantly according to its share in the total energy intake, varying from 4% of the ...

Advocates for healthy food accessibility as the MAHA movement gains momentum note that millions of Americans live in food deserts. The founder of FarmboxRx shares insights.

Increased intake of ultraprocessed foods may be linked to accelerated biological aging, according to results from a cross-sectional study published in Age and Ageing. Specifically, just adding an ...

Maternal socio-economic status determines animal source food consumption of children aged 6–23 months in East African countries: a multilevel mixed-effects generalized linear model ...

The Conscious Consumption Index is FoodMinds’ signature global insights report, revealing how consumers define healthy, sustainable food systems.