This bread pudding recipe is soft, rich, and extremely delicious. If you’re stuck with leftover bread at home and look ...

Do you have a tried-and-true dish that comes with an interesting origin story? If so, we want to hear from you!

Whether you have a bounty of veggies or ample market leftovers, these recipes make the most of fresh produce and bright ...

This soft and flavorful bread pudding, made with challah or brioche ... the holiday or just craving something sweet, this simple recipe is sure to bring a little Irish charm to your table!

This impossibly rich chocolate bread pudding is made with challah and bittersweet chocolate custard. The drizzle of bourbon caramel sauce makes it extra gooey. Bread pudding is a horse-country ...

Check out the recipe at the link in our bio.” Some families will use up whatever stale bread they have on hand to make bread pudding, but Stewart recommends using brioche or challah. These ...

Originating in England, this recipe was initially a way to ... Common types of bread used for bread pudding include brioche, challah and French bread. Brioche, with its rich, buttery flavor ...

Traditional bread pudding recipes call for sweet, soft bread such as brioche or challah as the base, plus eggs, milk or cream, butter, and vanilla extract for the custard. Many recipes will also ...

The beauty of this recipe lies ... using brioche or challah bread. So, gather your ingredients, set aside a few minutes, and indulge in the simple pleasure of homemade dessert. Tip: For an extra ...