Cashews might be your go-to snack, but their origin story is anything but ordinary. From toxic shells to upside-down growth, these nuts are one of the weirdest foods in your pantry.

Extracts made from parts of the cashew plant that are usually thrown away when the nuts are processed commercially were found to significantly limit the development of fat cells and the ...

Over medium heat, stir constantly while bringing it to a boil. Add the cashew paste and cook till the rawness disappears. In a small pan, heat ghee and add the asafoetida, bay leaf, mustard seeds ...

Spice up a mid-week dinner with this easy korma. Photo / Fresh Media Rich and creamy, this beautiful chicken korma recipe is simple yet super tasty. It doesn’t take long to pull together and you ...

earning over Sh1.52 trillion from cashew exports during the 2024/25 season after producing 528,260 tonnes of raw cashew nuts (RCN). According to the Bank of Tanzania’s Monthly Economic Review for ...

Farmers work with dedication to harvest millions of tons of cashew nuts, which are then processed using a blend of traditional practices and modern technology. INVENTOR EYE Posted: February 23 ...

We use a lot of herbs, nuts and pickled vegetables to give salads a punch.” The raw broccoli salad with cranberries and cashew garlic cream is a classic – one of the eatery’s most popular dishes.