News

Hot days call for cold sweet treats. Luckily, Pensacola has plenty of options, ranging from gelato to shaved ice. Here are 25 ...
From classic fudge and saltwater taffy to artisan chocolates, these candy shops—one per state—are beloved sweet spots every ...
If You Like Ice Cream Sandwiches, You’ll Love This 10-Minute No-Bake Cake first appeared on Parade on Jun 27, 2025 This story was originally reported by Parade on Jun 27, 2025, where it first appeared ...
The Igloo Soft Freeze in New Paris, Pennsylvania isn’t just serving ice cream – it’s crafting edible joy that has Pennsylvania residents making pilgrimages across county lines just for a taste.
For those craving a dessert that’s as visually striking as it is delicious, the Sticky Pecan Upside-Down Bundt Cake is a must-try.
It's iced with a blend of chocolate fudge frosting and ganache. The cake is decorated with Italian meringue buttercream, and chocolate bars like turtles.
This gooey chocolate caramel poke dessert is easy to make and perfect for any sweet craving. The moist chocolate cake is filled with warm caramel and hot fudge, then topped with fluffy whipped ...
The Tunnel of Fudge cake was first invented by Ella Helfrich of Houston in the 1960s. A Pillsbury food chemist, Howard Lincoln, developed the recipe using dry frosting mix in 1966.
This pecan pie-inspired upside down cake features a pecan caramel top and pumpkin spice-infused yellow cake.