Cannoli, which originated in Sicily, may be found in just about every fine Italian bakery these days. You’ve probably eaten cannoli in Italian restaurants, too, for these crisp pastry shells ...

Offering “Italian pastries, focaccia and vibes,” Caffè Sorrento is the culinary brainchild of married couple Tony and Emma ...

cannoli after cannoli and cake after cake. Welcome to Amore Italian Market & Bakery in Cape Coral. Lafata and her sister Francesca Ferrara opened this wonderland of homemade goodness in 2018 on ...

This is the easiest way to tell that a cannoli was not traditionally made, if you find yourself at a bakery or a restaurant.

In Italian, cannolo is the singular form ... will tell you there are three major bakeries making cannolis in the North End: Mike's, Modern and Bova's. There are, of course, other options that ...

pastry cream center or cannoli center), the best one is hands-down the cannoli-filled. A truly euphoric dessert — from its outstanding texture to extraordinary density — the Italian-American ...

Can you fly it on the plane? The cannoli is an Italian delicacy and a staple of Boston’s iconic North End. It’s made of fried pastry dough which creates a crispy shell for the rich ricotta ...