These air fryer jerk chicken skewers combine juicy chicken thighs, sweet pineapple chunks, and colorful bell peppers for a meal that comes together in minutes but tastes like a Caribbean vacation.

Welcome to AirFryDay, where — you guessed it — every Friday Mashable covers the latest trends, dispenses advice, and reviews recipes for your air fryer. I'm not a fan of making skewers.

Preheat air fryer to 400°. Drain beef, discarding marinade in dish. Thread beef onto 12 metal or soaked wooden skewers that fit into air fryer. In batches if necessary, arrange skewers in a ...

[photo 1] Thread pork cubes onto bamboo or metal skewers that will fit into your air fryer basket. Put the pieces of pork relatively close together, so keep the pork moist and to prevent the ...

Put the butter ... 3. Preheat the air fryer to 140°C. Bake for 25–30 minutes until risen and golden. A skewer inserted into the centre should come out clean. 4. Leave to cool in the tins ...

Make sure to soak the wooden skewers in water for 45 minutes to prevent them from burning. 5. Line the air fryer rack with parchment paper and gently put the skewers with marinated fish pieces on it.