A beloved but polarizing classic, Campbell’s Pepper Pot Soup was discontinued several years ago, much to the disappointment of its devoted following. This hearty, spicy soup featured tripe (beef ...

A nutritionist says these six Campbell’s soups are surprisingly good for staying slim and hitting your weight loss goals.

Using ground beef is the quickest way to make a meal more hearty and flavorful. If you're stuck in a dinner rut, spice up spaghetti night with our best ground beef pasta recipes.

The 1950s were a peak era for sandwiches. Here are some of the most popular sandwiches that defined the decade.

The Sun-Times has been tracking prices for 35 grocery items since December. Our shopping cart's total tab is up by $11.

The launch of Manwich sauce in 1969 gave it mass-market momentum, turning ground beef and tomato goop into a pantry ... and it tastes way better than soggy noodles floating in orange soup. Campbell’s, ...

Shoofly pie, with its molasses filling and crumb topping, is a must-try Pennsylvania Dutch classic. The apple dumplings ...

We’re continuing our tradition of taking a look back each Saturday at some of the important, interesting or even odd events as they were reported during the same week throughout the years, along with ...

Tuning out the noise and enjoying Sinabro on its own merits shouldn’t be too hard. While Maru toes a classic Korean line and ...

Lexington Restaurant Week, a celebration of local restaurants in the area, begins on July 17 and runs through July 27. The event gives diners a chance to sample menus at a wide variety of restaurants ...