Make these Chocolate Peanut Butter Cookies With Cake Mix for a last-minute potluck or a late-night craving. Pat yourself on the back for baking at home with this easy cookie recipe made out of cake ...

Make Ahead: These chocolate cake mix cookies prepare well ahead of time! Make the cookie dough up to 24 hours before baking, and always keep it refrigerated in an airtight container.

If you've had an unused box cake mix in your pantry for a while, you can turn it into a batch of cookie dough by adding two eggs, half a cup of melted butter, and any additions (chocolate chips ...

Makes about 3 1/2 dozen. This recipe is based on one from Cooking Light magazine.. 12 ounces semisweet chocolate, chopped. 3/4 cup flour. 2 teaspoons cinnamon. 1/2 teaspoon baking powder ...

Cake Mix Cookies (basic recipe). Ingredients: 1 box (15 oz- 18 oz) cake mix, your choice. 2 large eggs, room temperature. 1/2 cup vegetable oil. 1 cup of mix-ins: your choice of chocolate chips ...

Mix the cake mix, egg, and pumpkin puree together. Fold in chips and sprinkles. Drop dollops onto cookie sheet (non-stick or lined with parchment paper), and bake at 350 degrees for 10-12 minutes.

Cooking Tips. This recipe makes 24 cookies. You need to space the cookie balls out on the cookie sheet so that they have room to spread as they bake and not touch.

Preheat the oven to 350 degrees. Mix ingredients listed above in a large bowl until blended. You can add a handful of raisins, nuts or chocolate chips.