Think of vanilla bean paste as the best of both worlds, says Burke. “It's thicker than vanilla extract, has a deeper, more ...

High altitudes make cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This ...

Vanilla extract - this stuff is in the cake and the frosting! Pure vanilla extract, Mexican Vanilla, or vanilla bean paste ...

Samantha Kanterman, executive pastry chef of Burlock Coast in Fort Lauderdale, suggests using pistachio cream to give ...

The Local's Fika Calendar walks you through a whole year of Sweden's coffee-and-cake tradition, with information on the ...

Process 24 ounces room temperature cottage cheese, the finely grated zest of 1 medium lemon, 4 teaspoons lemon juice, 1 ...

This cake is wonderful served on its own with a dusting of powdered sugar and a dollop of whipped cream. Jacques Pépin ... Fragrant with almond paste and rich with chocolate, Jacques Pépin's ...

Indonesia has a rich tradition of frying foods, so it’s no surprise that Pasar, like Wajan before it, serves a very good ...

The Great British Bake Off judge shares his latest recipes, from courgette and feta quiche to a celebration cake ...

Don’t talk yourself out of grabbing a pastry while paying for your oat milk latte at Project, one of Sarasota’s top coffee ...

Tesco is serving up a delicious new range of chilled and frozen desserts, crafted to capture the season’s trending flavours.

Soft, sweet, and delightfully chewy Daifuku is a traditional Japanese dessert that has captured hearts both in Japan and around the world. With its pillowy rice cake exterior and a delicious surprise ...