Think of vanilla bean paste as the best of both worlds, says Burke. “It's thicker than vanilla extract, has a deeper, more ...

Vanilla extract - this stuff is in the cake and the frosting! Pure vanilla extract, Mexican Vanilla, or vanilla bean paste ...

High altitudes make cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This ...

Samantha Kanterman, executive pastry chef of Burlock Coast in Fort Lauderdale, suggests using pistachio cream to give ...

The Local's Fika Calendar walks you through a whole year of Sweden's coffee-and-cake tradition, with information on the ...

Tesco is serving up a delicious new range of chilled and frozen desserts, crafted to capture the season’s trending flavours.

Indonesia has a rich tradition of frying foods, so it’s no surprise that Pasar, like Wajan before it, serves a very good ...

Soft, sweet, and delightfully chewy Daifuku is a traditional Japanese dessert that has captured hearts both in Japan and around the world. With its pillowy rice cake exterior and a delicious surprise ...

The Great British Bake Off judge shares his latest recipes, from courgette and feta quiche to a celebration cake ...

From butter burgers to gooey butter cake, these 17 Midwest staples prove comfort food comes with cheese, charm, and a side of ...

"Grand Dessert" celebrates the history of dessert, and art inspired by it, at the Kunstmuseum Den Haag in the Netherlands.

You can also throw in a fresh salad: tomato, cucumber, onion, coriander, lemon juice, and a sprinkle of chaat masala. It's ...