But buying produce according to the seasons can be revelatory, experts say, causing fewer planet-warming emissions, bolstering the local economy and offering more delicious options. What to opt ...

By contrast, locally grown produce is harvested at peak ripeness ... they feel more connected to what they’re buying.” This knowledge allows you to make conscious choices that align with ...

One study suggested that occasionally swapping out red meat and dairy, even less than one day a week, makes a bigger dent in emissions than buying all your food locally. “A lot of people have ...

A new tool demonstrates how buying local food products can support businesses in the region and generate more tax revenue. The algorithm was created by researchers at Cornell University for local ...

Where you buy your food matters. It matters for your health – locally grown food is more nutrient dense, and far less likely to be treated with chemical pesticides, herbicides, or ripeners.

Buying tomatoes in the winter is no small feat. You slowly turn them, feeling their texture while going from one variety to another. But buying produce according to the seasons can be revelatory ...