Bread pudding of any type is one of my favorite comfort desserts. We typically think of it as a dessert to make in the winter, but adding fresh peaches lightens it up.

Bread pudding is a dessert that has it all: It's a breeze to make, can be prepared in advance, easily feeds a crowd, and, most importantly, is incredibly delicious. F&W's collection of luscious ...

My English husband’s two favorite desserts are quintessentially British: apple crumble (with custard, if he can get it — that is, if I’m willing to make it) and bread pudding.

This whiskey-spiked, Irish-inspired bread pudding recipe comes to us from Andrew Zimmern, who serves the luscious dessert with a flavorful sauce made with fragrant vanilla and a punch of Jameson.

Creole Bread Pudding, Brennan's of Houston. (Photo by Kimberly Park) (KPRC TV) Ingredients: 3 cups packed light brown sugar . 2 tsp. ground cinnamon . ½ tsp. ground nutmeg ...

The dessert is an evolution of the Christmas fruitcakes that English colonizers and Irish indentured servants brought to the Lesser Antilles in the 17th century.

Preparation 1. Preheat the oven to 375 F and butter a 9-by-13-inch baking dish. 2. In a small saucepan set over low heat, warm the butter, milk, cream, sweetened condensed milk, and brown sugar ...

How To Make Arabic Bread Pudding I Quick Bread Pudding Recipe. To assemble this delectable pudding, begin by preparing a velvety custard base. A harmonious blend of milk, custard powder, and sugar is ...

Hannah Ziskin, 37, a co-owner and the pastry chef of Quarter Sheets, a pizzeria in the Echo Park neighborhood of Los Angeles, points out that bread can add more than just flavor to ice cream ...