Carrot cake is a moist, spiced dessert made with grated carrots, often topped with cream cheese frosting. Originally popularised in the UK during WWII due to sugar rationing, it remains a favourite ...

This delicious almond flour mug cake takes just a minute to make (literally)! It’s the perfect quick dessert for one whe ...

Tips Having your eggs at room temperature will allow them to whip up to their fullest volume. If you have fridge-cold eggs, simply immerse them, in their shells, in a cup of warm water for 5 ...

This moist fruit cake doesn't need to be fed so it's the perfect last-minute Christmas cake. The cake itself is very easy to make – the tricky part is the icing, but you can obviously decorate ...

110g/4oz butter, softened, plus extra for greasing 110g/4oz self-raising flour 110g/4oz caster sugar 2 free-range eggs, lightly beaten 1 lemon, zest only ...