A new Maine law means raw meat, poultry, seafood and eggs can continue to be sold in polystyrene foam containers until July 1 ...

But there are limits to this R&D. “The reason plastic is everywhere is because it's not natural,” Honsinger explains; it ...

Entrepreneurs in India are pioneering sustainable alternatives to single-use plastics using materials like mushrooms, seaweed ...

The owner of an Omaha food packaging company says his business has been unfairly hamstrung by Tuesday's raid carried out by ...

Whether you’re chopping veggies on a plastic cutting board or reheating last night’s dinner in a plastic container, you may ...

Reusable packaging systems also encourage a shift from single-use to multi-use containers. As consumer awareness and regulatory pressures intensify, the food packaging industry must embrace ...

Microwaving steam-in-bag veggies, rice and other foods is a quick and convenient way to meal prep. You heat the bag for a few minutes, and the contents are ready to eat — no portioning, chopping or ...

Hidden behind the everyday presence of the tin can is a story filled with innovation, necessity and global impact.

Bloom recently headed to London's Clarify Clinic for a £10,000 procedure where a machine supposedly removed the microplastics ...

It’s an easy-to-make breakfast favorite sold by a regional supermarket chain, but an extra ingredient could be dangerous, ...