Recipe is by George Graham ... Serve on the baking tray by slicing the boudin king cake into portions and calling your guests while it’s piping hot. Love New Orleans food?

We will be forever grateful to George Graham for sharing his recipe for Boudin King Cake, and especially this year when we will be missing our most favorite south Louisiana celebration.

In a large bowl, add rice, and fluff with a fork. In a large Dutch oven, combine pork, liver, 2 quarts water, onion, bell pepper, celery and garlic, 1 teaspoon salt, 1 tablespoon Creole seasoning ...

These variations include savory renditions of Mardi Gras king cake. Boudin king cake is a savory and spicy version of the ...

This CenLa boudin and cracklin shop offers a secret-recipe boudin king cake made with house-made boudin and cracklins, praline gravy and colored sprinkles. The cakes cost $24.99. Orders must be ...

When he posted a recipe for the boudin king cake on his website in 2015, he said it exploded in popularity. "The orders started coming in and I initially thought, 'this is interesting - maybe I'll ...

That prayer would then lead to a local professor handing the Twins team the recipe to their signature boudin king cake. "Later on that week Bob Karecer, the inventor of the Boudin King cake.

When decorating, as this king cake recipe points out ... bakery is even cooking up a king cake loaded with crawfish, boudin and a smattering of queso on top. But the original treat arrived ...

Cut off tips of boudin links and remove casings ... Whisk the egg and brush it on the king cake. Top lightly with kosher salt and Benoit’s Cajun Seasoning. 8. Bake for 40 minutes or until ...