Cook chicken for 30-40 minutes, using the convection or air fryer setting if you have it. If you don’t have a convection or ...

If you want crispy skin, you’ll need to use a bone-in chicken thigh. This recipe is still delicious and flavorful with ...

This slow-cooker lemon garlic-butter chicken is a classic dump-and-go recipe. It's made for busy weekdays when you have a few ...

Never end up with dry or burnt-on-the-outside, raw-on-the-inside chicken again. Chefs share common grilled chicken pitfalls — ...

These 9 standout spots prove that North Carolina belongs at the top of every fried chicken lover’s must-try list. Crowned ...

8 large bone-in, skin-on chicken thighs 8 sprigs thyme 20 basil leaves 4 tbsp olive oil, plus a little extra 150ml/¼ pint dry white wine 200g/7oz halloumi, cut into 8 slices ...

Sometimes the most extraordinary culinary experiences come from the most unassuming places, and Pik N Pig in Carthage, North Carolina is living proof that greatness doesn’t need fancy tablecloths or ...