Mix the prunes and water in a blender until smooth, then sieve larger pieces of prune. Store in the fridge. Takeaways. Prunes, or dried plums, are known for their chewy texture and sweet-savory taste.

Tzimmes, a Yiddish word meaning "a jumble" or "a big mess," is a traditional sweet and savory stew often served during Jewish ...

A prune is a dried plum — typically, ... To make your own prune juice, add some water to prunes and let them soak for 20 minutes. Mix the soaked prunes in a blender with some more water.

Mix them with nuts, other dried fruits such as apricots, and dark chocolate chips for a healthy trail mix. Add them to baked goods. Blend them (or use prune juice) for drinks or smoothies.

Rationale and study design of Randomized Controlled Trial of Dietary Supplementation with prune (dried plums) on bone density, geometry, and estimated bone strength in postmenopausal women: The ...

1 tsp dried oregano. 2 Tbsp tomato paste. 1 1/2 cups chicken stock. 1/2 cup orange juice. 1/2 cup red wine (see Eric’s options) ... Season mixture with salt and pepper, and then mix in the prunes.

Directions. Preheat the oven to 350 degrees. Generously grease a bundt pan.; Sprinkle the baking soda on the prunes. Pour the coffee over the mixture to plump and soften them.