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Black licorice isn’t a treat for folks over 40 – as it can cause them heart problems if eaten too much, the Food and Drug Administration warned this week. The tasty sweet contains glycyrrhizi ...
Dear SOS: I discovered the best currant scones at La Provence in Beverly Hills. Even the shape is special: free-form and crispy. Dear Shirley: Fan of currants? Then look no further! Each of these ...
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Black currants: The forgotten superfruit making a comebackDelicately bursting upon biting, black currants are a sweet memory of rural holidays. Once a staple in gardens, nowadays, it’s tough to find these tasty, juicy berries even in stores or markets.
With so many advantages of eating black currant, we should include more of it in our diet. But, how? Here, we help you with two great recipes – one sweet and one savoury - made with black currant that ...
The source of which comes from its active substance - glycyrrhizin - a very sweet ... of liquorice-based confectionery. In the US, however, anethole, a major constituent in the anise plant, is a ...
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