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Ingredients. 3 tablespoons olive oil; 3 cups yellow onions, chopped; 1 tablespoon minced garlic; 4 cups chicken stock; 1 (28-ounce) can crushed tomatoes ...
5. Nuts/Seeds. Just like croutons, nuts and seeds help add a nice crunchy texture to the soup. You can add nuts such as almonds, pine nuts, and walnuts.
In a large pot sprayed with nonstick cooking spray, add chicken sausage, diced onions and mushrooms. Saute on medium for 5-10 minutes. Add grated garlic, stirring for 1 minute. Add oregano, tomato ...
Note: A deeply flavored, well balanced tomato soup can be the perfect backdrop for interesting garnishes, like this slightly sweet, earthy pistachio-basil pesto. From Meredith Deeds. • 2 (10 oz ...
While the soup chills, in a 12-inch nonstick skillet over medium, heat the remaining 1 tablespoon oil until shimmering. Add the prosciutto and cook, stirring occasionally, until crisp, about 2 ...
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