This is a list of the Bay Area’s most notable restaurant and bar openings, with new updates published once a week. Did we ...

An accomplished team with experience at top San Francisco restaurants and bars just debuted a new seafood and cocktail bar with oysters, cold martinis and live music near Union Square. Bar Maritime is ...

Woodbury will welcome a new “high-end buffet” in the late spring with sushi, Cajun seafood, Korean hot dogs and more. The ...

You can have … tremendous food and great wine pairing, great experience without ruining your budget,” the owner said.

Fox News Digital spoke to various chefs from around the country to get their thoughts about the types of fare they seek out when they choose to eat at fast-food restaurants. Some chefs declined to ...

The Gutierrez family considered the Lim's Cafe building before they chose to open their new restaurant in Anderson at the old ...

Three restaurants by Fox Restaurant Concepts, along with Blue Sushi, are part of the Novus Innovation Corridor near ASU in ...

Owner Michael Hibbard signed an agreement with Jemah Destino to take over the kitchen at Gallo Pronto Café, part of a larger ...

In November, Antony Nassif, the chef-owner of the Lebanese East Village counter-service spot, launched a brunch menu with the ...

That is the terrain covered at Audrey, the flagship restaurant Mr. Brock named after his grandmother. The food braids together supposedly opposing impulses — the sincere and nostalgic versus the ...

Priya Krishna is a reporter and Brian Gallagher is an editor for New York Times Food and Cooking. In the Where to Eat: 25 Best series, we’re highlighting our favorite restaurants in cities ...

That lead him to create a new business called Dog’s Seat at the Table, a fresh-frozen cooked dog food that he’s been cooking up for the past year and now is hitting the market. Our journalism needs ...