Calcutta’s Hilsa Festival has about seven traditionally prepared hilsa dishes on the menu like Begun Kalo Jeere Diye Ilish, Ilish Paturi, Kumro Pata Aam Acharer Ilish, Ilish Bhaja and Bhapa Ilish. For ...

When it comes to relishing Bengali cuisine, 6 Ballygunge Place has always topped the list for foodies from and outside Kolkata. The restaurant chain is back with its annual hilsa festival, titled ...

Ilish Maach or Shorshe Ilish or Ilish Bhapa is a delicious fish preparation made from deep-fried Hilsa fish. It’s a classic Bengali fish curry and is served a side-dish with rice or Khichudi. It ...

7. Ilish Maccher Jhol. Ilish (or Hilsa fish) is one of the most expensive fishes you can get your hands on, so you make sure you do not botch this up. This delectable sea fish can be prepared in ...

Serves: 2. Ingredients. 750 gm hilsa fish, cut into medium-sized 6-7 pieces; ½ tsp haldi or turmeric powder; 1 tbsp black rai or mustard seeds; 2 tbsp yellow rai or mustard seeds; 7 large green ...

Hilsa, also known as Ilish, is a fish variety almost revered for its place in Bengali cuisine on both sides of the India-Bangladesh border. The recent ban—and then revocation—on Hilsa export ...

Thankuni Pata Diye Ilish Bhapa Hilsa fish marinated with Thankuni pata paste, mustard paste, green chilies, grated coconut, mustard oil along with a melange of spices and herbs.

From ilish mach bhaja to nolen gur rosogolla, experience authentic Bengali flavours at the Trident, Hyderabad’s week-long food festival June 12, 2025 e-Paper LOGIN Account ...

Bengali cuisine also has a fabulous vegetarian spread and some delicious variety of sweets which are also a hallmark of Bengali cuisine. By Ananya Banerjee, Owner of studio "The LAB" 2 / 10 ...

With Durga Puja right round the corner, food lovers are already gearing up for their favourite puja feasting while hopping different pandals in their city.Bengali cuisine needs no introduction as ...