Taco Tuesday doesn’t have to mean the same old tacos every week. There are plenty of ways to switch things up while still ...

Ground beef is one of the most versatile ingredients to keep on hand, especially when dinner needs to come together fast. It cooks quickly, works in lots of different dishes, and doesn’t require a lot ...

Colorful bell peppers transform into edible bowls for a delightful dinner presentation. Mix browned beef with cooked rice, ...

Battling Travolta for the most Jersey-specific taste on this list is Frank Sinatra, whose favorite food was thin-pounded, ...

Cook pasta and ground beef: Cook pasta according to package directions for al dente; drain and transfer pasta to a large bowl; let cool slightly at room temperature, about 10 minutes. Meanwhile, heat ...

Delicious High-Protein Casserole Recipes are perfect for anyone looking to enjoy hearty, nutritious meals without sacrificing ...

Creamy Smoked Beef Links and Pasta • 1 lb. smoked beef hot links (cooked), cut into bite size pieces • 2 tablespoons olive oil • 1 cup onion, diced • 1 cup yellow squash, chopped • 3 ...

But one beef taco (Who can eat just one?) has 7.2 grams of fat, 2.7 grams of saturated fat, 34 milligrams of cholesterol, and 236 milligrams of salt.

As “Trump Always Chickens Out” or TACO trade was trending last week, the “Anywhere But The USA” or ABUSA trade is also emerging as a notable market trend in 2025, driven by concerns over U ...

KXAN’s Tom Miller and Eric Henrikson talk about what it was like creating the documentary Family Beef.