For this beef stew, chef Jacques Pépin uses a special ... and luscious barbecue sauce in this easy chicken recipe from Food & Wine's Justin Chapple. All you need is a Pinot Noir on hand.

Here are the best Father’s Day dinner mains for a meat-loving dad to celebrate his love for food, and they will be the star ...

The magic begins with carefully browned beef, layered with onions, carrots, and potatoes, then simmered low and slow in a savory broth enriched with Guinness, fresh herbs, and a touch of tomato paste.

Chef Raphael Beef Stew Cooked in Red Wine Sauce Posted: April 7, 2025 | Last updated: April 7, 2025 This beef stew cooked in a red wine sauce is the perfect hearty dish for any occasion. The rich ...

On those chilly, drizzly evenings, there's nothing quite as heartwarming as a simple beef stew ... this is the ultimate comfort stew, with a warming intense red wine flavour." ...

Read the full recipe below:Irish Beef Stew Ingredients1 1/4 pounds chuck beef ... Then, add beef stock, water, Guinness, red wine, tomato paste, sugar, thyme, Worcestershire sauce, and bay ...

I love this recipe because it is one of the first ... straightforward and uses what is local: pinot noir, beef and vegetables. I think wine does magic in cooking, brings such refined yet ...

For this red wine–beef stew, Pépin recommends using the flatiron: a long, narrow cut that's extremely lean but becomes tender and stays moist in this recipe. He offers chuck steak as an ...

Ina Garten, cookbook author and Food Network TV host, turns beef stew into the ultimate comfort ... and a little tomato paste is spiked with full-bodied red wine and Cognac or brandy.

which is traditionally used in many beef stew recipes, she substitutes in boneless short ribs because they “get very tender as they cook,” Garten writes. In addition to the red wine ...