Chuck Shelby, Risk Management Commodities, says grains close higher seeing fund buying and consolidation with the markets still digesting possible tariffs and South American weather.

Preliminary UNL Beef research shows no performance loss associated with varying distillers grains in cattle finishing diets.

A livestock economist says the latest Cattle on Feed report shows no signs of widespread expansion in the cattle herd. Kenny ...

With no post-holiday wavering, all cattle and beef markets moved higher in the first half of January – setting new record price levels to start the new year.

R-CALF USA CEO Bill Bullard emphasized the growing risks: “If importers are allowed to capture more of our domestic beef market with lower-cost imports, those imports will displace domestic beef ...

Quoted base prices for steers this week are 585-590c/kg, with a good percentage on 595c/kg and a few cents/kg above in hard ...

National Cattlemen’s Beef Association Executive Director of Government Affairs Kent Bacus reacted to the U.S. Supreme Court’s decision to lift the injunction that temporarily halted enforcement of the ...

As consumers continue to grow more curious about where their food comes from, more restaurants are starting to work directly with producers.

Alan and Derek McCrea from Bready in Co Tyrone milk 170 cows and finish cross bred Herefords on an annual basis.

Healthy soil plays an important role in cattle health and production. Dr Jan Myburgh from the Department of Paraclinical ...

University of Missouri experts recently released the Show-Me 2025 Missouri Agricultural Outlook, which shows a mixed outlook for Missouri’s crops and livestock and the challenges and opportunities ...