I particularly like using the slow cooker for beef dishes. Beef stew, beef barley soup, and beef roasts always turn out well ...

Soup recipes are a great way to make ... A great option when you want something a bit more rugged. Slow-simmered beef in a rich broth made with Guinness stout, carrots, and potatoes.

The Reuben sandwich at The Harp in Meridian, Idaho, creates exactly that kind of lasting impression—the kind that has you plotting return trips before you’ve even paid the bill.

New Restaurant 1-Alfaro by Monti, exciting new menus at Opus Bar and Grill and Waterfall Ristorante and promotions at restaurants for June ...

The cornerstone is the corned beef—thick-cut ... while the Irish Farmhouse Soup offers a lighter option with barley, carrots, and leeks in a vegetable broth that tastes like it’s been simmering all ...

There’s something deeply satisfying about a steaming bowl of beef barley soup—especially when it’s packed with tender beef, ...

My Poppy loved beef barley soup. With a slice of fresh crusty bread or crackers, he loved a hearty bowl of soup with the vegetables, chunks of beef and the pearl barley. Mom-Mom made Pop beef barley ...

Forget the weather, it's time to spark up the "barbie" - who could say no to this Guinness burger recipe? The term hamburger is derived from the city of Hamburg, Germany, where beef from Hamburg ...

Asian inspired and rich with miso flavor, this red lentil and mushroom soup is a hearty twist on classic Japanese miso soup. Thoroughly rinse the red lentils in a fine-holed colander. Set aside.

Prepare the soup Place beef and vinegar in a large bowl. Squeeze lime halves over beef mixture; rub meat with inside of lime halves. Rinse with cold water, and drain; return meat to bowl.

And if you become a regular, you can work your way through their entire menu, which features options like chili, borscht and mushroom barley soup. They all give comforting testament to the reasons ...