To make the poaching liquid, combine the ingredients in an extra-large saucepan, then bring to the boil, stirring to dissolve the sugar. Add the chicken marylands, then reduce the heat to very low ...

Salmon is a delicious summer dinner, with its fresh and light taste. This versatile fish lends itself to an array of recipes ...

There are a number of ways to cook salmon, and it's fun to play around with ingredients. This one little tweak will elevate ...

Heat the olive oil in a large nonstick ovenproof skillet. Season the salmon with pepper and add it to the skillet, skin side up. Cook over high heat until golden and crusty, 2 to 3 minutes.