The wetter the mixture, the moister the salmon loaf will be after it bakes. Place the mixture in the prepared loaf pan and bake until it is golden brown and cooked all the way through, 35 to 40 ...

Enjoy these highly-rated sheet-pan salmon recipes, which come together on a single pan for an easy and satisfying dinner.

Loaf cakes are always a ... Add the garnish (lemon zest, smoked salmon and chives) to the dough and mix well. Pour the batter into the greased cake pan. Bake the cake in the oven (preheated ...

You can make this baked salmon with individual fillets or one large piece of salmon (half of a salmon). I recommend Sockeye, Coho, or King/Chinook for the best flavor. While the protein content is ...

Using a food thermometer is the best way to ensure your salmon is thoroughly cooked. Overcooking is the downfall of any baked salmon. Using a food thermometer and monitoring the temperature of ...

Pépin baked his fillets for seven minutes and saw that the centers were still a bit rare when he inserted a knife in the center of the fish. That's the way Pépin prefers his salmon, so he plated ...