In Pennsylvania’s competitive sandwich landscape—a state that takes its handheld meals seriously—word of an exceptional Reuben travels faster than gossip at a high school reunion. The building itself ...

New York isn’t short of delicious sandwiches, largely due to the sheer number of delis scattered throughout the city. One of ...

While sandwiches are the classic use for thinly sliced deli meats, there’s no reason to stop there. Dips, casseroles, and ...

Frank’s in Phoenix has earned its reputation as Arizona’s sandwich royalty. Their standout creation, “The Tony,” piles ...

The biscuits and gravy could convert even the most dedicated health food enthusiast to the church of Southern breakfast – ...

From McDonald’s to Sonic, these fast-food chains rely on processed cheese—not the real deal—for their burgers.

Unparalleled in its ability to mimic the texture of meat, jackfruit is the plant-based "meat" you didn't know existed. From crispy fried faux chicken to comforting bowls of coconut curry, here are the ...

Rye bread is a versatile ingredient when it comes to making delectable sandwiches, from a classic ham and cheese to ...

In honor of the day when everyone is Irish, welcome family and friends to a traditional St. Patrick’s Day lunch with this Reuben Sandwich recipe.

Sometimes, the leftovers can be as good as the Thanksgiving feast itself. AP food writer Katie Workman says that riffing on the traditional Reuben sandwich creates a masterpiece of a turkey sandwich.

Sometimes, the leftovers can be as good as the Thanksgiving feast itself. AP food writer Katie Workman says that riffing on the traditional Reuben sandwich creates a masterpiece of a turkey sandwich.