This sushi bake recipe skips the rolling and slicing for layers you can scoop with nori sheets. It's like a comfort food for sushi lovers!

Sushi is more closely identified with the raw fish meat which accompanies it, but the rice is equally important. Here's how ...

The brainchild of mustachioed and tattooed Mexico City-born chef, restaurateur, and TV personality Aquiles Chavez, Suchi’s ...

The location in Costa Mesa puts Tenkatori at the heart of Orange County’s diverse food scene. It’s easily accessible from Newport Beach, Irvine, and other surrounding communities, making it a ...

Kisume head sushi chef Toaki Kyo shares how to make authentic sushi at home, without the requisite years of training.

Kyuu Juu, which means “90” in Japanese, is the brainchild of Ryan Endrian, with the help of his business partner Kwan. The ...

Decked up in a saree, Mayo says in the video, “ Tokyo mei best Bengali khana khaane jaa rahi hu. (I'm going to eat the best ...

Datemaki sushi is a unique and flavorful twist on traditional Japanese sushi, known for its sweet, rolled omelette that wraps around sushi rice and fillings. Especially popular in Choshi, this ...

Hi, I'm Juri! 🍱 Sharing easy and healthy Japanese recipes — from vegan to pescatarian, traditional to modern, all with step-by-step instructions! 💚 Follow for delicious bites straight from ...

Sushi is a traditional Japanese dish usually made using medium-grain white rice, although other rice (specifically brown and short-grain rice) are also commonly employed.

Japanese cuisine balances nutrition and flavor through carefully selected ingredients. Traditional foods offer more than delicious tastes—they provide holistic health benefits. Beyond familiar dishes ...