In a new book, Chef Hugh Mangum — based in Los Angeles, with contributions from Chef May Chow in Hong Kong — compiles ...

Below, the cookbooks that captured our appetite—and attention—in 2025.

Say goodbye to boring health food. These 20 dinners are guilt-free, satisfying, and perfect for busy weeknights.

This Asian Fusion recipe showcases a delightful combination of flavours and textures. The rich savoury taste of soy sauce and ...

Place salmon in a single layer on baking sheet, separating into individual pieces, and place in preheated oven for 5 to 7 minutes. After 5 minutes, stir and place under broiler for another 5 minutes.

Everyone should have at least one cookbook in their kitchen that inspires and surprises them. For me, this is consistently anything with the Ottolenghi imprimatur. I’ve tried most of them, and ...

If broiling, put the salmon in the prepared pan. Brush the salmon with the soy-sauce mixture. Broil or grill until well browned, about 2 minutes. Turn and brush with more of the soy-sauce mixture.

3/4 cup long-grain rice 1 1/2 pounds salmon fillet, skin removed, fish cut into 8 pieces 2 tablespoons soy sauce 1 tablespoon sesame oil 10 cilantro stems, chopped, plus 1 cup cilantro leaves for ...

Love ASMR & Mukbang? Dive into delicious food, satisfying sounds, and epic eats! Follow now and never miss a bite! 🍕🥩🎤 #ASMR #Mukbang #Foodie ...