Food waste is a major issue, costing the global economy $1 trillion annually. But two organizations are doing their best to try and help: Olio, which is using its app to create local community ...

We've seen it happen. For example, a visit to the Ouzoud waterfalls in Morocco's High Atlas led to an encounter with a group ...

Inside the larvarium, a custom-built, temperature-controlled greenhouse, black soldier flies are nurtured with scientific ...

Owen Ensor, co-founder and CEO of British cultivated pet food startup Meatly, on why political bans shouldn't detract ...

It’s crayfish season in Louisiana, but the Pacific Northwest is receiving all the crayfish spotlight. Researchers recently ...

McDonald's fries are more than a side. Discover the science, secrets, and sizzle behind your favorite golden snack.

Lab-grown proteins and other nutritional breakthroughs will have a revolutionary impact. Food-tech could help us prove Thomas ...

Recycling agricultural bags could divert up to 45,000 tonnes of single-use soft plastics from landfill, burning or burying on-farm each year, making new products instead.

A shocking case of extreme animal hoarding has emerged in Pune, where authorities issued a notice to a woman keeping an ...

Discover how India’s seaweed cultivation is fueling the blue economy, supporting coastal livelihoods, and driving sustainable ...

Every year, around 330,000 tonnes of edible food is wasted or diverted for animal feed before leaving UK farms. But after ...

While Tyson says growers obtain water from ‘lawfully acquired sources,’ the state permitting system allows poultry operations ...