All three are prime examples of what Valpolicella could and should be at its best: complex and concentrated, ready to drink, ...

Masi “Campofiorin” Veneto, Italy $16.79 13.5% alcohol PLCB Item #6188 Sale price through July 6; regularly $19.79 Italian red wines are almost always drier, more acidic, and more tannic than ...

Winemakers from France to California are reshaping what this style can be. These wines are no longer just light and floral; they are precise, structured and built with intention from vine to bottle.

After recently visiting multiple producers and tasting 130 wines from the Bourgogne region in France, I selected the following 14 bottles from five of its wine producing sub-regions based on their ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of ...

Maison Noir stands out as a beacon within this changing landscape, being the largest African-American producer of wine in the United States," says André Mack, sommelier and Maison Noir founder.

Many slaved, slogged, swirled and spat their way through the Master of Wine (MW) exams last week. Here's what they were confronted with. The Institute of Masters of Wine (IMW) yesterday released the ...

The pair were pictured tucking in to a long lunch last Wednesday at the upmarket eatery Gimlet at Cavendish House in Melbourne's CBD. They reportedly caught up over several hours while enjoying ...

There is no substitute for practical experience – especially when it comes to wine. Here are our tips on how to get started, from how to taste to how to choose a wine glass. Sound like a pro. Wine ...

Grape growing and sourcing, wine production and wine marketing, sales and distribution.