Alton Brown’s Roast Turkey recipe has 6000 five-star reviews and counting from Food Network fans. Reviewers didn’t just like Brown’s recipe.

Alton Brown’s Honey-Brined Smoked Turkey. Serves 10-12. 1 gallon hot water 1 lb. honey (about 1 ⅓ cups) 1 lb. kosher salt 2 qts. vegetable broth 1 (7 lb.) bag of ice ...

WATCH: Alton Brown Reminds You How to Safely Deep-Fry a Turkey, And Gives Other Tips to Survive Thanksgiving. Tina Nguyen Nov 26th, 2014, 12:24 pm .

Alton Brown, the showman of food TV, runs through why we stuff the turkey after it's cooked, why gravy should be kept in a thermos, and why canned cranberries are the devil. Food ...

Alton Brown explains the 2 key features of a kosher turkey Alton Brown prepares a Thanksgiving turkey on ‘Good Morning America’ in 2014 ...

Begin thawing the turkey in the refrigerator or in a cooler kept at 38 degrees F. Combine the vegetable stock, salt, brown sugar, peppercorns, allspice berries, and candied ginger in a large ...

Turkey Tips From Alton Brown: Don't Baste Or Stuff The Food Network star and celebrity chef gets down with some turkey tips ahead of Thanksgiving and challenges host Melissa Block to change her ways.

Deep fried turkey is wonderful any time of year, whether it's Thanksgiving or the middle of the grilling season. In this video, Alton Brown shows us how to build a "Derrick," or his original ...

You've finally cooked the perfect turkey. It looks brown, juicy, and delicious. Now what? Are you really going to butcher the beast with a butter knife?  Before you tear apart that poor bird, ...

With that, here’s a throwback clip to the olden days of Good Eats, when Alton Brown MacGyvered a turkey-frying rig using household items. Do what he says, and no one will die.