As mango season nears its end, seize the opportunity to relish this summer fruit with these five simple recipes. From creamy milkshakes to tangy salsas and comforting Aamras with Poori, there's a ...

After sipping our way through 19 different cans of sparkling water, we tabulated the results and came up with our definitive ranking.

Fajeto is a Gujarati kadhi where the puree of ripe mangoes meets whisked curd and besan. It is slow-cooked with ginger, green chillies, and spices and topped with a generous ghee tempering of mustard, ...