Method & Directions Preparing the Pan and Sautéing Ingredients Heat a nonstick pan over medium-high heat. Add the oil, cumin ...

When Blinkit co-founder Albinder Dhindsa revealed that 2,34,512 packets of aloo bhujia were sold on New Year’s Eve, it was a testament to the snack's popularity. However, the high-calorie ...

You must've tried these paratha recipes several times, but have you ever considered adding bhujia to your paratha? Yep, you read that. Imagine biting into a hot, crispy paratha stuffed with aloo ...

It is called aloo bhujia, one of my favorite foods of all time. In India, aloo bhujia is as common as potato chips, and Haldiram’s is the Lay’s of the land. I’m sure there are other brands ...

Everything is better in a tangy tomato gravy! Bhujia curry or sev ki sabzi is a popular Rajasthani dish. You can also use aalu bhujia or any other thick sev available to make this curry.

But if you are searching for something beyond that, take a look at this recipe by celebrity chef Sanjeev Kapoor. He used aloo bhujia to make this omelette. First, break two eggs in a bowl, whisk them, ...