With 'electro-agriculture,' plants can produce food in the dark and with 94% less land, bioengineers say. ScienceDaily . Retrieved June 11, 2025 from www.sciencedaily.com / releases / 2024 / 10 ...

While all vertical farms grow up, there’s a large variation in how producers set up their growing systems. Some grow in large greenhouses that receive natural light, while others take up space in ...

A recent study reveals a critical insight. Guyana stands alone in food self-sufficiency. It produces all seven key food ...

Around 40% of all habitable land is used to produce food. This has come at the expense of nature, causing 80% of deforestation and 70% of biodiversity loss on land. Soil degradation has reduced the ...

Produce Without Pesticides. ... Growers in the U.S. have been prohibited from applying acephate to green beans since 2011, and methamidophos to all food since 2009. ...

Produce is among the most commonly wasted foods. So-called "ugly" produce is frequently discarded due to a bruise or the fact ...

Nearly half of the world's land (44%) is used for agriculture, according to data from the UN Food and Agriculture Organization, with one-third of that going to croplands and two-thirds to grazing ...

About 250,000 acres would be needed to produce that much energy, about one-third of the land currently used to grow corn for ethanol, according to the new report. RELATED: Solar Now has teamed ...

Produce harvest seasons come an go, and some faster than others. Here's a look at the fruits and veggies coming into season for June, and the best ways to use them.

You'd be statistically safer consuming unwashed food from the Clean 15 than the Dirty Dozen, but it's still a good rule of thumb to rinse all of your fruits and vegetables before eating them.

The researchers estimate that if all food in the US were produced using electro-agriculture, it would reduce the amount of land needed for agriculture by 94%. The method could also be used to grow ...