If you want to try and reduce aldehyde production, Martin suggests that you go for an oil or fat high in monounsaturated or saturated lipids (preferably greater than 60% for one or the other, and ...

Chlorous acid is known to react with aldehydes. This study investigated the oxidation kinetics of different aldehydes by chlorous acid. Reaction rates with chlorous acid at 25 °C were obtained for ...

Glucose is the most common but important aldehyde, and it is necessary to create biosensors with high sensitivity and anti-interference to detect it. Under the existence of silver ions and aldehyde ...