Approximately 55%* from information made public on the university website Approximately 45%* from information published within the 2022/23 Higher Education Statistics Agency (HESA) Estates Management ...

According to Sustain UK, The food we consume is responsible for 20%- 30% of emissions globally. Meanwhile, the food system is destroying the environment upon which future food production depends, ...

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People & Planet’s University League (see table below) is the only comprehensive and independent league table of UK universities ranked by environmental and ethical performance. It is compiled annually ...

Strong ethical investment and banking policies ensure an institution’s financial practices are conducted transparently and in an economically-viable and socially-responsible manner. Investments in the ...

To identify companies with links to the border industry, we mainly consulted existing reports and research output about different segments or geographies of the border industry. Those included the ...

The university community contributes significantly to its overall environmental and social impact. Universities that play an active role in engaging students and staff in sustainable behaviour change ...

Farmers and producers of crops in university global supply chains. Workers involved in the manufacturing of goods for universities. The last 12 years have seen increased casualisation of the higher ...

What is meant by Education for Sustainable Development (ESD)? ‘There is increasing recognition that these three factors [economic, social and environmental] are interconnected, overlapping and ...

Only by analysis and regular audits of its different environmental impacts can an institution set targets, assess priorities and monitor trends, performance improvements or gaps. In recognition of the ...