After harvesting, it's important to remember the next step: curing. "Curing toughens up a potato’s skin and extends its ...

Gujarat has become India's capital of french fry production, home to huge factories churning out chips, including facilities ...

Potatoes are fantastic vegetables to grow in gardens, either in the ground or in pots. There are many varieties to choose from, so to help gardeners decide, gardening expert Sarah Ravens has ...

Potatoes, an essential food in human nutrition, have two new varieties. They are 'Entzia' and 'Miren,' characterized by their great nutritional value and suitability for industrial processing.

There’s a new potato variety in town, and it’s said to be so creamy that you don’t need to add butter, cream, or anything else to dress it up—it’s delicious right from the field.

When Wellars Habiyaremye, a 42-year-old farmer from Nyakiriba Sector in Rubavu District, first encountered the Kinigi potato in 1995, he had no idea it would define his livelihood and shape his family ...

POTATO, po-tah-to, etc.The spud is the very emblem of doing it your own way, and lately chefs have been experimenting with potatoes of every personality: long and knobby as a witch’s finger or ...