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Lhuentse—In Berpa in Khoma Gewog, Lhuentse, 25-year-old Karma Wangdi is redefining youth-led agriculture by venturing into ...
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Of mushrooms and mycelium: How fungi are powering eco-friendly solutionsBy Mongabay.com Often hidden from view, fungi are critical part of our ecosystems. Some can be eaten as mushrooms; others ...
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