Gnocchi ($20) melts in your mouth, while the tagliatelle ($28) is sheer, buttery pleasure, with Moreton Bay bug meat, black garlic, a generous hand of extra virgin olive oil and a faint lacing of ...

• Yum cha at Spice Temple means Andy Evans’ take: Moreton Bay bug shumai, spicy white pepper dumplings and house-made egg custard rolls. Available from midday on weekends from Saturday May 17. • CBD ...

A'Mare is one of the best seafood restaurants in Sydney for celebrating a special occasion with the likes of charcoal-grilled yellowfin tuna, a fresh Moreton Bay Bug salad, whole fish of the day ...

From the salad carte, ... Go-to dish: Chilled shellfish custard with Moreton Bay bug ($36); steamed market fish with chive butter ($52); chateaubriand ($190); key lime pie ($20) ...

Adam Scott, 2014: Surf-and-turf on the grill, including Moreton Bay ‘bugs’ (lobster). Started with an appetizer of artichoke and arugula salad with calamari.

Adam Scott, 2014: Surf-and-turf on the grill, including Moreton Bay ‘bugs’ (lobster). Started with an appetizer of artichoke and arugula salad with calamari.

Economy travellers can now expect the addition of a “side” such as a salad, ... Moreton Bay bug and Gippsland Angus beef are among the native ingredients being incorporated into in-flight meals.

The cafe uses only local, organic and sustainably sourced produce across its menu. Expect hearty plates such as hot honey haloumi pita, crab omelette and Moreton Bay bug salad in leafy garden ...

I almost slip into a meditative state polishing off a beer with those crisp tapioca battered Moreton Bay bug tails (spoiler alert: they’re the best). The soft dining room carpet underfoot feels ...

There are two seafood platters designed to be shared by two; including one with Moreton Bay bugs and lobster tails but we pick two mains. Our first choice is the Secrets Trio.

The chefs put a local twist on pan-Asian classics, like the Mooloolaba prawn toast with gochujang mayo; fried rice with juicy Moreton Bay bugs; and the signature SYG red curry with lamb shank ...

For a nostalgic throwback there are Seafood Cocktails (but not as you remember them) - prawn, bug (Moreton Bay), lobster (Tasmanian rock) or a mix of all 3, while decadent SK Seafood Platters range ...