The Moreton Bay bug wrapped betel leaf and flash fried will live rent free in your mind. Tom Yum butter baked scallops. Unlike Lucy Liu, there’s less regionally specific dishes, fewer blow your ...

Sydney’s love for pasta is eternal, however, and Italian food remains just has popular as it was in the age of Kingswood Country and Mondo Rock. Here are 10 of the best hatted Italian restaurants from ...

“They can be incredibly sweet, through to smelling of garlic weed,” says Susman ... Spending most of its life in sandy and muddy seabeds, Moreton Bay bugs are generally more consistent ...

garlic and rosemary – then woodfired in the forneria. In a traditional Sardinian salad, lobster is swapped out for Moreton Bay bugs. The meat’s delicately poached, then served cold with celery, ...

Tartare is mixed tableside, oysters pair with seaweed butter, and hulking T-bone steaks ... with fall-apart pork cheek, or hunks of Moreton Bay bug and bottarga—as is a tricked-up take on ...

The opening menu includes brioche with ama-ebi prawn, finger lime and caviar; ox heart tomatoes with basil, melon and stracciatella; reginette pasta with Moreton Bay bug, crustacean butter and chilli; ...

There are also elevated twists on classic fish shop fare, such as kingfish crudo and mussels cooked in parsley butter ... (and delicious) Moreton Bay bug roll that we simply can’t fail to ...

Get around seafood pasta, garlic-drenched prawns, Moroccan clay pot creations ... fritters before tucking into bigger dishes like the grilled scallops, Moreton Bay bugs and mixed seafood linguine. And ...

From line-caught reef fish and Moreton Bay bugs to tropical fruit and heirloom vegetables, the Melbourne-born chef champions local farmers and fishermen all over his menu. In partnership with Great ...

such as Moreton Bay bug risotto, squid ink tortellini, and grilled goldband snapper. One Fish Two Fish has always boasted a well-pitched seafood-focused menu.Courtesy of One Fish Two Fish It was a ...