One-Pot Rice Meals are the culinary superheroes of the weeknight dinner routine. Imagine fluffy, perfectly cooked rice infused with savory spices and vibrant vegetables, all nestled around tender ...

1. In a large pot, heat the vegetable oil over medium heat. Add the onions, garlic, ginger, basil and scotch bonnet pepper. sauté until softened, about 5 minutes. 2. Stir in the tomato paste, for ...

We've gathered celebratory Kwanzaa recipes, ranging from jollof rice to glazed beef shanks with coffee and peanuts. Read on for even more Kwanzaa recipes for the karamu feast.

The ginger makes this classic recipe even better by adding an extra depth of warmth and spice. Usually prepared with ...

African-inspired plant-based meals provide a rich palette of flavors and nutrients, placing emphasis on grains, legumes, ...

Jollof rice is a celebratory dish in West Africa and these restaurants offer a delicious taste of Nigeria, ... Nankay serves Jollof rice ($21.65) with mixed vegetables, ...

Ceebu jën consists of rice and fish, accompanied by vegetables and sometimes tomatoes. As it happens in history, when an art reaches a certain fame or notoriety, its paternity becomes an object ...

Scheduled to round out The Square food hall (1850 K Street NW) in August, the health-food restaurant’s warm bowls and toasted ...

When chef and owner Oyin Akinkugbe, 51, immigrated to the United States “straight from Lagos” more than 20 years ago, she planned to become a nurse.

Every West African country has at least one variation of Jollof rice, and it both divides and unites the region. With its seductive aroma, deep-red colour and spicy flavour, Jollof rice is the ...