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In a saucepan over high heat, warm the coconut oil. When the oil is hot, drop the black mustard seeds and the curry leaves. Immediately after, add the minced onions and coconut. Lower the temperature ...
Sudachi on MSN23h
Curry Flavor Age Gyoza (Deep-Fried)What is Age Gyoza? Gyoza is a Chuka dish (Chinese-inspired Japanese cuisine) in which ground meat and vegetables are wrapped in a thin, kneaded, rolled-out flour dough (known as gyoza wrappers) and ...
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