The United States is nowhere near its goal of cutting food waste in half by 2030, according to new analysis from the ...

Food waste prevention app Bonapp, which is active in Romania, and Hungarian-born Munch, which is also present in the Czech ...

Every year, 63 million tons of food go to waste in the United States—that means 40% of all food that’s produced is thrown away. The New York State Pollution Prevention Institute (NYSP2I) connects ...

The food diverted from two massive Super Bowl parties equated to around 10,290 meals and was donated to the New Orleans ...

the EPA published a food waste hierarchy — which shows the best way to reduce food waste is to prevent it. This includes things like adding accurate date-labels to food products, so consumers ...

Jenny Kedward has tips. Jenny Kedward, Hennepin County's food waste prevention specialist, poses for a portrait with her homemade “eat first” basket, at her house in St. Paul Tuesday.

Food insecurity is one of humanity's most pressing challenges, impacting more than 2 billion people worldwide.

During the first month of the year, Lindsey Harrington doesn’t go to the grocery store. Instead, she uses whatever’s left in ...

Jenny Kedward likes to joke she’s “Hennepin County’s mom” because she’s on a mission to get residents to clean their plates.

For food and beverage manufacturers, distributors and retailers, food waste is inevitable and with regulations frequently ...

Outdated, inaccurate, and frequently incorrect labelling systems—such as printed expiration dates—play a major role in food ...