Bonneyville Mill is nearing the end of its 50th season as an Elkhart County Park. On Saturday, the mill closed its ...

To learn how to make the best possible pasta from scratch with the correct flour, Food Republic spoke to an executive chef ...

Frozen lasagna is tasty, relatively inexpensive, and a convenient dinner option. We sampled several store-bought lasagna ...

Come dinnertime, pasta made with corn, rice, lentils or chickpeas can be a godsend to those with gluten sensitivities. But it ...

Step 1: The night before you bake: Mix 25 grams of white flour, 25 grams of wheat flour, and 50 grams of water with a ...

Canadians are not known to be great self-promoters, but when it comes to the quality of cereal grains mostly grown on the ...

Bakers and bread sellers have disclosed reasons why the commodity prices will continue to skyrocket nationwide as prices rise ...

Three professional chefs offer tips on perfecting egg-free fresh pasta, from using aquafaba to the right blend of flour.

The practice of milling grains specifically for flour was rare until the twelfth century ... The different types of Wheat are discussed below Durum - This wheat variant is primarily cultivated in ...

Glacier FarmMedia—More rain and moderate temperatures across much of the Prairies have created the best growing conditions for durum wheat in years, according to one analyst. Jerry Klassen of Winnipeg ...