Savory gelatin dishes were all the rage in the ’60s, with homemakers suspending everything from shrimp to vegetables in ...

Open a 15-ounce can of mandarin orange segments in light syrup, but don't drain it. Set aside 15 segments for garnishing later. In a stand mixer with the paddle attachment, combin ...

The cake itself was a basic yellow cake with grated orange rind mixed in ... but those of you willing to entertain the thought of mayo in cake will love this recipe. Chocolate mayonnaise cake is ...

There are people throughout the U.S. trying to keep classic state foods afloat in popular culture, but the ones on this list ...

If you're travelling to the U.K., leave some room in your suitcase as the country is home to some excellent foodie finds that ...

Whether you’ve traveled the Midwest or just love regional eats, here’s a guide to the dishes that misfire and the ones that ...

There’s a timeless charm to walking into Hyde’s Restaurant in Hamilton, Ohio, where the aroma of fresh-baked pies mingles with the sizzle of burgers on the grill, creating a symphony of comfort that ...

Tucked away in the charming suburb of Clawson, Michigan sits a wooden structure that doesn’t scream for attention – but maybe it should. Woodpile BBQ Shack has quietly been perfecting the art of ...

Learn the top 20 cake recipes that Southern Living readers believe are the best of all time, from Hummingbird Cake to Million ...

"Start with the frying oil at 350ºF. Once you add the zucchini, the oil temperature will drop. Use an instant-read or ...

This Guinness porter cake has a deep, complex flavor that is perfect for serving with a cup of tea or coffee.